If you’re looking for a delicious and fun way to spice up your dinner table, look no further than these Bang Bang Chicken Skewers.

They are juicy, flavorful, and oh-so-satisfying.

The combination of rich mayonnaise with the zesty kick of sriracha and sweet chili sauce creates an irresistible flavor that will keep you coming back for more.

Perfect for a barbecue, a family gathering, or even just a weekday dinner, these skewers are sure to impress.

Let’s dive into this incredibly tasty recipe!

Why This Recipe Is a Must-Try

Bang Bang Chicken Skewers are the ultimate crowd-pleaser.

They’re not only easy to make, but they also provide a fantastic balance of flavors and textures.

The creamy sauce combined with the juicy, grilled chicken is truly a match made in heaven.

Plus, you can customize it to your liking with different sides or dips.

Whether you’re entertaining guests or enjoying a quiet family dinner, these skewers will steal the show!

Ingredients

1 cup (250 g) mayonnaise
¼ cup (60 ml) sriracha or hot sauce
¼ cup (60 ml) sweet chili sauce
2 tablespoons (30 ml) honey
1 tablespoon (15 ml) lime juice
2 lbs (900 g) chicken breast, cut into bite-sized pieces
Wooden skewers, soaked in water for 30 minutes
Salt and pepper to taste

How To Make Bang Bang Chicken Skewers

Step 1: Prepare the Marinade

Start by whisking together the mayonnaise, sriracha, sweet chili sauce, honey, and lime juice in a mixing bowl.

This creamy, spicy sauce is the star of the dish, giving your chicken the flavor it deserves.

Step 2: Marinate the Chicken

Take your cut chicken pieces and place them in a bowl.

Pour about half of the marinade over the chicken, reserving the other half for dipping later.

Mix well to ensure every piece is coated in the sauce.

Cover and refrigerate for at least 30 minutes.

If you have more time, letting the chicken marinate for a few hours or even overnight will enhance the flavor.

Step 3: Prepare the Skewers

Once your chicken has marinated, take the skewers out of the water.

Thread the marinated chicken pieces onto the skewers.

Make sure to leave a little space between the pieces to allow even cooking.

Season the skewers with a little salt and pepper for extra flavor.

Step 4: Grill the Skewers

Heat your grill to medium-high heat.

If you’re using an outdoor grill, oil the grates lightly to prevent sticking.

Place the skewers on the grill and cook for about 4-5 minutes on each side, or until the chicken is fully cooked and has nice grill marks.

The internal temperature of the chicken should reach 165°F (75°C).

Step 5: Serve and Enjoy

Once cooked, remove the skewers from the grill and let them rest for a couple of minutes.

Serve the Bang Bang Chicken Skewers with the reserved marinade for dipping.

You can garnish with chopped green onions or sesame seeds for a pop of color.

Enjoy these delicious skewers with your favorite sides!

Expert Tips

For extra flavor, you can add minced garlic or ginger to the marinade.
Don’t skip soaking the wooden skewers; this prevents them from burning on the grill.
If you like it spicier, add more sriracha to the marinade.
Try to cut the chicken into even sizes to ensure they cook uniformly.

Variations and Customizations

Add vegetables like bell peppers, zucchini, or cherry tomatoes to the skewers for added nutrition and flavor.
Use shrimp or tofu instead of chicken for a different protein option.
If you prefer a milder sauce, use less sriracha and add more sweet chili sauce.
For a smoky flavor, try marinating the chicken with smoked paprika or grill them over wood chips.

How to Store Leftovers

If you have any leftovers, store them in an airtight container in the refrigerator.

They will be good for up to three days.

To reheat, simply pop them in the microwave or briefly reheat on the grill to ensure they regain that grilled flavor.

Enjoy them cold in salads or wraps for a quick lunch!

FAQ

Can I use other types of meat for this recipe?

Absolutely! You can use shrimp, beef, or even tofu if you want a vegetarian option.

Just adjust the cooking time depending on the protein you choose.

Is this recipe suitable for kids?

Yes, many kids enjoy the flavors of the Bang Bang Sauce.

If they are sensitive to spice, you can reduce the amount of sriracha and increase the sweet chili sauce for a milder taste.

Can I make the marinade ahead of time?

Definitely! You can prepare the Bang Bang Sauce a day ahead and store it in the refrigerator.

This will intensify the flavors, and it is great to have ready for quick meals.

What can I serve with Bang Bang Chicken Skewers?

These skewers pair wonderfully with jasmine rice, a fresh salad, or grilled vegetables.

You can also serve them with extra dipping sauce on the side for a fun appetizer!

Conclusion

Bang Bang Chicken Skewers are the perfect combination of creamy, spicy, and sweet flavors that will have everyone at the table raving for more.

Simple to make and packed with deliciousness, they are perfect for any occasion.

Whether you’re hosting a summer barbecue or just looking for a quick weeknight meal, this recipe is sure to impress.

So, grab your favorite ingredients, fire up the grill, and enjoy these fantastic skewers!