Crispy Buffalo Chicken Wraps with Blue Cheese Slaw

If you’re on the hunt for a flavor-packed meal that is both satisfying and easy to prepare, look no further than these Crispy Buffalo Chicken Wraps with Blue Cheese Slaw. This recipe combines the irresistible crunch of crispy chicken strips with the zesty kick of buffalo sauce, all wrapped up with a refreshing and creamy blue cheese slaw. It’s the perfect dish for lunch, dinner, or even a game day snack that will leave everyone asking for seconds. Let’s dive into the deliciousness!

Why Crispy Buffalo Chicken Wraps with Blue Cheese Slaw is Worth Your Time

These wraps are not just another meal; they are an experience! The crispy texture of the chicken strips, combined with the tangy blue cheese dressing and the crunch of fresh vegetables, creates a delightful contrast that is sure to please your taste buds. Plus, they come together quickly, making them ideal for busy weeknights or casual gatherings with friends. With a few simple ingredients, you can create a satisfying and hearty meal that feels indulgent without being overly complicated.

Shopping List

• 4 pieces Tyson Crispy Chicken Strips (large pieces)
• 1 cup carrots, shredded
• ½ cup red onion, diced
• ½ cup blue cheese dressing
• 2 tablespoons fresh cilantro, chopped
• 2 flour tortilla wraps (10 inches in diameter)
• 2 tablespoons buffalo sauce

Equipment at a Glance

• Skillet or frying pan – for heating the chicken strips.
• Mixing bowl – to combine the slaw ingredients.
• Tongs – for easy handling of the chicken strips.
• Cutting board and knife – for chopping the vegetables.
• Serving plates – to serve the wraps.

Cooking Crispy Buffalo Chicken Wraps with Blue Cheese Slaw: The Process

Step 1: Prepare the Chicken Strips

Start by heating a skillet or frying pan over medium heat. Once hot, add the Tyson Crispy Chicken Strips to the pan. Cook according to the package instructions, usually around 15-20 minutes, flipping halfway through to ensure they are evenly crisped. This will give you beautifully golden and crispy chicken that is perfect for your wraps.

Step 2: Make the Blue Cheese Slaw

While the chicken is cooking, grab a mixing bowl and combine the shredded carrots, diced red onion, and chopped cilantro. Pour in the blue cheese dressing and mix well until all the vegetables are coated. This slaw will add a creamy and tangy element that balances the spicy buffalo sauce perfectly.

Step 3: Add the Buffalo Sauce

Once the chicken strips are cooked, remove them from the heat and drizzle with the buffalo sauce. Use tongs to toss the chicken gently in the sauce until they are well coated. The heat from the sauce will enhance the flavor of the crispy chicken.

Step 4: Assemble the Wraps

Take a flour tortilla wrap and lay it flat on a serving plate. Spoon a generous amount of the blue cheese slaw onto the center of the tortilla, followed by a few crispy chicken strips. Be sure to leave enough space around the edges for folding.

Step 5: Roll It Up

Fold the sides of the tortilla inward, then roll from the bottom up to create a secure wrap. Repeat this process with the second tortilla and remaining ingredients.

Step 6: Serve and Enjoy

Cut each wrap in half diagonally for a beautiful presentation, and serve immediately. You can pair these wraps with extra buffalo sauce or your favorite dipping sauce for an added kick!

Better-for-You Options

• Swap out the blue cheese dressing for a lighter yogurt-based dressing.
• Use whole wheat tortillas instead of regular flour tortillas for added fiber.
• Include additional vegetables such as spinach, bell peppers, or cucumbers for extra crunch and nutrition.
• Use baked chicken strips instead of fried for a healthier alternative.

Troubleshooting Tips

• If your chicken strips are not crispy, ensure your skillet is hot enough before adding them.
• For a spicier wrap, increase the amount of buffalo sauce or add sliced jalapeños to the slaw.
• If the wraps are difficult to roll, warm the tortillas slightly in the microwave for 10-15 seconds to make them more pliable.

Best Ways to Store

These wraps are best enjoyed fresh, but if you have leftovers, you can store them in an airtight container in the refrigerator for up to two days. To reheat, place them in a skillet over medium heat until warmed through. Avoid microwaving as this can make the wraps soggy.

FAQ

Can I use frozen chicken strips for this recipe?

Absolutely! Just make sure to follow the cooking instructions on the package for best results. Frozen chicken strips are a convenient option that still deliver great flavor and texture.

What can I substitute for blue cheese dressing?

If blue cheese isn’t your favorite, ranch dressing or a vinaigrette can make excellent substitutes while still providing a creamy element to the slaw.

Can I make these wraps ahead of time?

While the ingredients can be prepped in advance, it’s best to assemble the wraps just before serving to maintain their crispiness. You can prepare the slaw and cook the chicken ahead of time and then quickly assemble the wraps when you’re ready to eat.

How spicy are these wraps?

The level of spiciness can be adjusted based on the amount of buffalo sauce you use. If you prefer a milder flavor, start with less sauce and gradually add more to taste.

One Pan, More Ideas

• Spicy Chicken Salad – A lighter take on the classic Buffalo chicken flavor.
• Buffalo Chicken Pizza – A fun twist on pizza night!
• Buffalo Chicken Quesadillas – Perfect for a quick and delicious meal.
• Buffalo Chicken Bowl – All your favorite ingredients in a bowl!

The Last Word

Crispy Buffalo Chicken Wraps with Blue Cheese Slaw are the ultimate combination of flavors and textures. They are easy to make, perfect for any occasion, and can be customized to fit your personal taste preferences. Whether you’re enjoying them as a quick lunch or serving them at a gathering, these wraps are sure to impress. So gather your ingredients, follow the steps, and get ready to dig into a scrumptious meal that is sure to become a new favorite in your household. Happy cooking!