Oven Fried Southern Hot Honey Popcorn Chicken.

Oven Fried Southern Hot Honey Popcorn Chicken is the ultimate comfort food that brings a little Southern flair to your dinner table. Imagine crispy bites of chicken, perfectly seasoned and drizzled with a sweet and spicy hot honey sauce that will leave everyone coming back for more. This dish is not only packed with flavor but is also baked, making it a healthier alternative to traditional fried chicken. Whether you’re hosting a game day gathering or just looking for a delightful family meal, this recipe is sure to impress. Let’s dive into the details of creating this mouthwatering dish!

Why It’s Crowd-Pleasing

There’s something special about the combination of crispy chicken and a sweet, spicy glaze that makes Oven Fried Southern Hot Honey Popcorn Chicken a true crowd-pleaser. The crunch from the corn flakes creates a delightful texture, while the hot honey sauce brings an exciting kick that can be adjusted to suit any palate. Plus, it’s easy to prepare in large batches, making it perfect for parties or potlucks. Serve it with a side of coleslaw or your favorite dipping sauce, and watch as it disappears from the table!

Ingredient Checklist

• 1 egg – This will help bind the coating to the chicken.
• 2 pounds boneless chicken breasts, cut into cubes – Choose fresh, high-quality chicken for the best results.
• 1 1/4 cups corn flakes finely crushed, or use Panko – This provides the perfect crunch.
• 2 tablespoons flour – Helps create a crispy coating.
• 1/2 teaspoon smoked paprika – Adds depth and a hint of smokiness.
• Kosher salt and black pepper – Essential for seasoning.
• Extra virgin olive oil, for drizzling – Enhances flavor and aids in crisping.
• 6 tablespoons salted butter – For the luscious hot honey sauce.
• 4-6 cloves garlic, chopped – Provides aromatic flavor.
• 3 tablespoons honey – The star ingredient for sweetness.
• 1-2 teaspoons cayenne pepper, to taste – Adjust for heat preference.
• 1 teaspoon chili powder – Adds a warm, earthy flavor.
• 1 teaspoon smoked paprika – For additional smokiness.
• 1/2 teaspoon onion powder – Enhances the overall flavor.
• 1/2 teaspoon chili flakes, to taste – For that extra kick.

Must-Have Equipment

• Baking sheet – A large, rimmed baking sheet is ideal for cooking the chicken.
• Parchment paper – Use this for easy cleanup and to prevent sticking.
• Mixing bowls – Necessary for combining the coating and sauce.
• Meat thermometer – Ensures your chicken is cooked to perfection.
• Whisk – For mixing the egg and spices together smoothly.
• Serving platter – To present your delicious creation.

Oven Fried Southern Hot Honey Popcorn Chicken., Made Easy

Step 1: Preheat the Oven

Start by preheating your oven to 400°F (200°C). This will ensure that your chicken cooks evenly and achieves that delicious crispy texture.

Step 2: Prepare the Chicken

In a large mixing bowl, crack the egg and whisk it until it’s well combined. Add the cubed chicken breasts to the bowl, ensuring each piece is coated with egg.

Step 3: Create the Coating

In another bowl, mix the finely crushed corn flakes or Panko, flour, smoked paprika, kosher salt, and black pepper. This mixture will give your chicken that irresistible crunch.

Step 4: Coat the Chicken

Take each piece of chicken, allowing any excess egg to drip off, and then dip it into the cornflake mixture. Press the coating onto the chicken pieces to ensure they are fully covered.

Step 5: Prepare for Baking

Line your baking sheet with parchment paper and place the coated chicken in a single layer. Drizzle a little extra virgin olive oil over the top of the chicken to help it crisp up in the oven.

Step 6: Bake the Chicken

Bake the chicken in the preheated oven for about 25-30 minutes, or until golden brown and the internal temperature reaches 165°F (75°C). Flip the chicken halfway through baking for even cooking.

Step 7: Make the Hot Honey Sauce

While the chicken is baking, melt the salted butter in a saucepan over medium heat. Add the chopped garlic and sauté until fragrant, about 1-2 minutes. Then, stir in the honey, cayenne pepper, chili powder, smoked paprika, onion powder, and chili flakes. Let the sauce simmer for a few minutes until it thickens slightly.

Step 8: Toss and Serve

Once the chicken is done baking, transfer it to a large bowl and pour the hot honey sauce over the top. Gently toss to coat each piece thoroughly. Serve hot on a platter, and watch your guests rave about this delicious dish!

Healthier Substitutions

• Use whole wheat flour instead of regular flour for added fiber.
• Swap butter for coconut oil in the hot honey sauce for a dairy-free option.
• Choose skinless chicken thighs for a juicier alternative.
• Use agave syrup or maple syrup in place of honey for a vegan twist.

Mistakes That Ruin Oven Fried Southern Hot Honey Popcorn Chicken.

• Not Preheating the Oven: Make sure your oven is fully preheated to ensure that the chicken cooks evenly.
• Overcrowding the Baking Sheet: Give each piece of chicken enough space to crisp up; otherwise, they will steam instead of bake.
• Skipping the Coating: Don’t rush through the coating process; taking the time to properly coat each piece will result in a crunchier texture.
• Not Using a Meat Thermometer: Always check the internal temperature to avoid undercooked chicken.

Refrigerate, Freeze, Reheat

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. If you want to freeze the chicken, place it in a freezer-safe bag or container for up to 3 months. To reheat, bake the frozen chicken in a preheated oven at 375°F (190°C) for about 20-25 minutes or until heated through, ensuring the coating stays crispy.

Common Questions

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs are juicier and can add more flavor to the dish. Just ensure they are boneless and skinless for the best results.

How spicy is the hot honey sauce?

The spiciness can be adjusted based on your preference. Start with 1 teaspoon of cayenne pepper and add more to taste. The honey will balance the heat, making it deliciously sweet and spicy.

Can I make this dish ahead of time?

You can prepare the chicken and coating ahead of time, then store them separately in the refrigerator. Bake the chicken just before serving for the best texture.

What can I serve with Oven Fried Southern Hot Honey Popcorn Chicken?

This dish pairs wonderfully with coleslaw, cornbread, or a fresh garden salad. You can also serve it with a variety of dipping sauces for added flavor.

You Might Also Like

• Spicy Baked Chicken Wings
• Southern Fried Catfish
• Creamy Coleslaw
• Honey-Glazed Carrots

In Closing

Oven Fried Southern Hot Honey Popcorn Chicken is a delectable dish that is sure to become a staple in your recipe collection. With its crispy exterior, tender chicken, and a sweet and spicy sauce that brings everything together, this recipe is not only satisfying but also easy to prepare. Gather your ingredients, follow the simple steps, and get ready to impress your family and friends with this Southern classic. Whether it’s a weeknight dinner or a special occasion, this popcorn chicken is bound to be a hit! Enjoy every crunchy bite and the delightful flavors that come with it!