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Are you ready to treat yourself to a delectable dessert that will have everyone asking for seconds? Oreo Fluff is a dreamy, creamy, and utterly delicious dessert that’s perfect for any occasion.

Whether you’re hosting a gathering, celebrating a birthday, or just want a sweet treat after dinner, this fluffy wonder is sure to impress.

With just a few simple ingredients, you can whip up a deliciously rich dessert that combines the classic flavor of Oreos with a fun, fluffy texture.

Let’s jump right in!

Why This Recipe Is a Must-Try

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Oreo Fluff is not just another dessert; it’s a crowd-pleaser that combines the beloved tastes of creamy vanilla and chocolatey Oreos.

Its light and airy texture makes it enjoyable for all ages.

Plus, it’s super easy to make, which means more time for you to enjoy the party and less time slaving away in the kitchen.

In just a few minutes, you can create a fantastic dessert that looks beautiful and tastes incredible.

Let’s not forget about its versatility; it can be served in individual cups or a big bowl, making it perfect for potlucks or family gatherings.

Ingredients

To make this delicious Oreo Fluff, you will need the following ingredients:

  • 2 cups milk
  • 1 (3.4 oz/102g) package vanilla instant pudding, not the cook-and-serve type
  • 24 Oreos, crushed
  • 2 cups mini marshmallows
  • 4 cups whipped topping, thawed

This list is simple and easy to find at your local grocery store.

There’s something so satisfying about gathering these ingredients and knowing you’re on your way to a fantastic treat!

How To Make Oreo Fluff

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Making Oreo Fluff is a breeze.

Follow these simple steps to create this delightful dessert.

Step 1: Prepare your Ingredients

Start by gathering all your ingredients.

This will make the process smoother, and you’ll have everything right at your fingertips.

Step 2: Mix the Milk and Pudding

In a large mixing bowl, combine the 2 cups of milk with the vanilla instant pudding mix.

Whisk the mixture together until it’s well-combined and starts to thicken.

This should only take a couple of minutes.

Step 3: Add the Whipped Topping

Once the pudding is thickened, gently fold in the 4 cups of thawed whipped topping.

Stir carefully so you maintain that airy texture.

You want the mixture to be light and fluffy!

Step 4: Incorporate the Oreos and Marshmallows

Next, add in the crushed Oreos and mini marshmallows to the mixture.

Gently fold them in until they are evenly distributed throughout the fluff.

This is where the magic happens—the combination of flavors is absolutely irresistible!

Step 5: Chill the Fluff

Once everything is mixed, cover the bowl with plastic wrap or transfer the Oreo Fluff to a serving dish.

Refrigerate it for at least 2 hours (or even overnight, if you can wait!).

Chilling lets the flavors meld together and gives you that perfect, fluffy consistency.

Step 6: Serve and Enjoy!

When you’re ready to serve, you can either spoon the fluff into individual dessert cups or scoop it out into a large bowl for everyone to dive into.

You can even top it with extra crushed Oreos or a dollop of whipped topping if you’re feeling fancy.

Enjoy your delicious creation!

Expert Tips

  • Use a sturdy whisk or an electric mixer to ensure your pudding is mixed well and free of lumps.
  • For a more intense Oreo flavor, consider using Double Stuf Oreos in the recipe.
  • Make sure your whipped topping is completely thawed; this will ensure a smooth texture.
  • Letting the Oreo Fluff chill overnight enhances the flavors even more!

Variations and Customizations

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Oreo Fluff is versatile, and you can customize it to fit your taste or the occasion.

  • Try adding in different types of cookies, such as chocolate chip cookies or peanut butter cookies for a unique twist.
  • Add some chocolate chips or drizzle chocolate sauce on top for an extra chocolate kick.
  • Incorporate fruits like strawberries or bananas for a refreshing change.
  • For a nutty flavor, add crushed nuts like walnuts or pecans into the mix.

How to Store Leftovers

If you find yourself with any leftovers (which is usually unlikely with such a delicious treat), simply store them in an airtight container in the refrigerator.

Oreo Fluff will stay fresh for about 3-5 days.

Just give it a gentle stir before serving again, as it may thicken slightly or separate as it sits.

FAQ

Can I use a different flavor of instant pudding?

Absolutely! You can experiment with different flavors of instant pudding, such as chocolate or cheesecake for a fun variation.

Is there a way to make this dessert dairy-free?

Yes! You can replace the milk with a non-dairy milk alternative and use a dairy-free whipped topping.

Make sure your pudding mix is dairy-free as well.

Can I make Oreo Fluff in advance?

Yes! In fact, making it a day ahead allows the flavors to meld beautifully.

Just remember to store it in the refrigerator.

What can I serve with Oreo Fluff?

Oreo Fluff is perfectly yummy on its own, but it also pairs well with fresh fruit or can be used as a filling in cake layers or cupcakes.

The possibilities are endless!

Conclusion

Oreo Fluff is one of those desserts that never fails to bring smiles.

With its simple ingredients and quick prep time, you can easily make this whimsical dessert a regular part of your gatherings.

It’s creamy, it’s fluffy, and it’s packed with the delicious flavor of Oreos.

So gather your ingredients, get whisking, and treat yourself and your loved ones to this heavenly dessert.

Trust us; after one bite, everyone will be coming back for more.

Happy indulging!

Oreo Fluff

A dreamy, creamy, and utterly delicious dessert that combines the classic flavor of Oreos with a fun, fluffy texture.
Prep Time 15 minutes
Total Time 2 hours
Course Dessert
Cuisine American
Servings 8 servings

Equipment

  • Mixing Bowl
  • Whisk
  • Plastic Wrap

Ingredients
  

Ingredients

  • 2 cups Milk
  • 1 package Vanilla Instant Pudding (3.4 oz) Not the cook-and-serve type
  • 24 pieces Oreos Crushed
  • 2 cups Mini Marshmallows
  • 4 cups Whipped Topping Thawed

Instructions
 

  • Step 1: Prepare your Ingredients. Start by gathering all your ingredients.
  • Step 2: Mix the Milk and Pudding. In a large mixing bowl, combine the 2 cups of milk with the vanilla instant pudding mix. Whisk until well-combined and thickened.
  • Step 3: Add the Whipped Topping. Gently fold in the 4 cups of thawed whipped topping until the mixture is light and fluffy.
  • Step 4: Incorporate the Oreos and Marshmallows. Add the crushed Oreos and mini marshmallows, folding them in gently until evenly distributed.
  • Step 5: Chill the Fluff. Cover the bowl with plastic wrap or transfer to a serving dish. Refrigerate for at least 2 hours or overnight.
  • Step 6: Serve and Enjoy! Spoon into individual cups or a large bowl. Optionally, top with extra crushed Oreos or whipped topping.

Notes

Store leftovers in an airtight container in the refrigerator for 3-5 days. Stir gently before serving again.
Keyword Easy

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