4 Ingredient Easy Texas Toast
This 4 Ingredient Easy Texas Toast is SO SIMPLE! Crispy, buttery, and garlicky thick slices perfect for any meal or gathering.
Equipment
- Mixing Bowl
- Spoon or spatula
- Baking Sheet
- Oven
Ingredients
- 1 loaf Italian Bread thick slices
- 8 tablespoons Butter room temperature
- 1 tablespoon Garlic minced
- 1 tablespoon Italian Herbs dried, like oregano and basil
Instructions
- Preheat your oven to 425°F (220°C) for a crispy finish.
- In a mixing bowl, combine room-temperature butter, minced garlic, and dried Italian herbs. Mix well with a spoon or spatula.
- Slice the Italian bread into thick pieces about 1 to 1.5 inches thick.
- Spread the garlic butter mixture generously on one side of each bread slice.
- Arrange the buttered bread slices on a baking sheet, making sure they are not touching.
- Bake in the preheated oven for 10-12 minutes until the edges are golden brown and crispy.
- Remove from the oven and let cool briefly. Serve warm and enjoy your delicious Texas toast!
Notes
- Use room temperature butter to easily blend garlic and herbs for a smooth spread.
- Keep a close eye on the toast while baking to prevent burning.
- Store leftovers in an airtight container in the refrigerator for up to 3 days and reheat in the oven for crispiness.