Instructions

• In a large mixing bowl, mash the 2 ripe bananas with a fork until mostly smooth.
• Add the 1/2 cup peanut butter, 1 tablespoon Truvía® Nectar, 1 teaspoon vanilla, and 1 teaspoon cinnamon to the mashed bananas; stir until well combined.
• Stir in the 2 cups quick oats, 2/3 cup unsweetened coconut flakes, 2 tablespoons flaxseed, and 1 tablespoon chia seed until evenly mixed.
• Fold in the 1/2 cup mini chocolate chips until distributed throughout the mixture.
• Cover the bowl and refrigerate the mixture for 1 hour to firm up.
• After chilling, portion and roll the mixture into about 30 balls using your hands or a small scoop. Place the formed balls on a plate or tray.
• Refrigerate the finished energy balls until firm. Store in the refrigerator for up to one week or freeze for longer storage.