Starbucks London Fog Latte Copycat Recipe
A simple copycat of Starbucks' London Fog latte made with Earl Grey tea, steamed 2% milk, and vanilla syrup.
Equipment
- Mug
- Microwave
- milk frother
- Spoon
Ingredients
Ingredients
- 1 cupwater
- 2 Earl Grey tea bags
- 1 cup2% milk
- 1 ouncevanilla syrup
Instructions
Instructions
- Bring 1 cup water to a boil.
- Pour the boiling water into a large heatproof mug and add 2 Earl Grey tea bags. Steep for 3 to 5 minutes.
- While the tea steeps, heat 1 cup 2% milk in the microwave for about 30 seconds to 1 minute, until hot and steaming but not boiling.
- After steeping, remove and discard the tea bags.
- Froth the heated milk with a milk frother until you have liquid milk and foam.
- Pour 1 ounce vanilla syrup into the brewed tea and stir to combine.
- Pour the frothed milk into the tea, holding back the foam with a spoon; then spoon the remaining foam on top.
Notes
Notes
You can use an alternate method of frothing the milk by placing it in a canning jar with a lid. Heat the milk, pour into the jar, place the lid on the jar. Use hot pads to hold the warm jar and shake until the milk becomes frothy. Be aware this is not ideal, and purchasing a milk frother is the best method to froth milk.
You can use an alternate method of frothing the milk by placing it in a canning jar with a lid. Heat the milk, pour into the jar, place the lid on the jar. Use hot pads to hold the warm jar and shake until the milk becomes frothy. Be aware this is not ideal, and purchasing a milk frother is the best method to froth milk.