Dessert Kabobs are the perfect treat for any occasion, combining delightful flavors and textures into bite-sized pieces that are as fun to make as they are to eat. Whether you’re hosting a summer barbecue, a birthday party, or simply want to indulge in a sweet snack, these kabobs offer a colorful and playful way to enjoy dessert. Imagine layers of chewy Rice Krispies treats, fudgy brownie bites, juicy strawberries, fluffy marshmallows, and creamy mini puffs, all drizzled with chocolate candy coating. It’s a party on a stick that everyone will love!
Why This Recipe is a Keeper

What makes Dessert Kabobs a must-try is their versatility and ease of preparation. Not only can you customize your kabobs with different ingredients, but they also allow you to present desserts in a fun and engaging way. Kids and adults alike will enjoy assembling and devouring these delightful skewers, making them a hit at any gathering. Plus, they are incredibly easy to make, which means more time for you to enjoy with your guests!
What You’ll Gather
- 3 Rice Krispies Treats – homemade or store-bought, for that chewy texture.
- 6 Brownie Bites – fudgy and rich, these add a decadent touch.
- 12 Strawberries – fresh and juicy, perfect for a fruity contrast.
- 6 Large Marshmallows – soft and fluffy, these provide a delightful chew.
- 6 Mini Cream Puffs – light and airy, they add a whimsical element.
- 5-6 Cubes Chocolate Candy Coating – for drizzling, adding a sweet finish.
Prep & Cook Tools
- Skewers – wooden or metal, for assembling your kabobs.
- Microwave-safe Bowl – for melting the chocolate coating.
- Spatula – to help with drizzling the chocolate.
- Cutting Board – for slicing your strawberries and other treats.
- Knife – for cutting the strawberries in half if desired.
Method: Dessert Kabobs

Step 1: Prepare Your Ingredients
Start by gathering all your ingredients and tools. If you’re making homemade Rice Krispies treats or brownie bites, prepare those according to your favorite recipes. Otherwise, have your store-bought options ready.
Step 2: Prepare the Strawberries
Wash the strawberries thoroughly and pat them dry. You can choose to leave them whole or slice them in half for easier assembly on the skewers.
Step 3: Melt the Chocolate Coating
In a microwave-safe bowl, add the chocolate candy coating and heat in 30-second intervals, stirring in between, until fully melted and smooth. Be careful not to overheat.
Step 4: Assemble the Kabobs
Take a skewer and thread the ingredients in the following order for a delightful balance of flavors: one Rice Krispies treat, one brownie bite, one strawberry, one marshmallow, one mini cream puff, and repeat until the skewer is filled. You can mix and match based on your preference!
Step 5: Drizzle with Chocolate
Once your kabobs are assembled, use a spatula to drizzle the melted chocolate coating over the top of each kabob for that extra touch of sweetness.
Step 6: Chill and Serve
Place the kabobs on a platter and chill in the refrigerator for about 15-30 minutes to allow the chocolate to set. Serve them cold or at room temperature for the best flavor.
Better-for-You Options

- Use whole grain Rice Krispies for added fiber.
- Opt for dark chocolate candy coating for a richer flavor and potential health benefits.
- Include a variety of fruits such as bananas or pineapple for added nutrients.
- Choose sugar-free or lower-sugar brownie bites.
What I Learned Testing
- Different textures are key to making each bite exciting! The combination of chewy, creamy, and juicy elements creates a delightful experience.
- Using a variety of fruits not only enhances the flavor but also adds color and nutritional value.
- Assembling the kabobs can be a fun activity for kids, allowing them to get creative with their choices.
- Allowing the chocolate to set properly is essential for maintaining the kabob’s integrity when serving.
Make Ahead Like a Pro
If you want to prepare these Dessert Kabobs in advance, you can assemble them up to a day ahead of time. Just make sure to keep them covered in the refrigerator until you’re ready to serve. The chocolate can also be melted ahead of time and stored in an airtight container; just reheat gently when you’re ready to use it. This makes hosting a breeze and allows you to enjoy more time with your guests.
Top Questions & Answers
Can I use different types of fruit?
Absolutely! Feel free to experiment with other fruits like blueberries, raspberries, bananas, or even chunks of pineapple. The options are endless and can be tailored to your taste preferences.
How long can I store the Dessert Kabobs?
Dessert Kabobs can be stored in the refrigerator for up to 2 days. Just ensure they are covered to prevent them from drying out.
Can I make Dessert Kabobs without chocolate?
Yes! If you’re not a fan of chocolate, consider drizzling them with caramel sauce or leaving them plain. They will still be delicious without the added sweetness of chocolate.
Are these Dessert Kabobs suitable for kids?
Definitely! Dessert Kabobs are a fun, interactive treat that kids love to assemble and eat. Just supervise any younger children when using skewers.
Serve with These
- Whipped Cream – for a fluffy dip.
- Chocolate Sauce – for an extra layer of indulgence.
- Caramel Sauce – for a sweet drizzle.
- Ice Cream – a scoop alongside makes for a perfect pairing.
In Closing
Dessert Kabobs are not only a tasty treat but also a creative way to bring people together. With their vibrant colors and delicious flavors, they are sure to be a crowd-pleaser at any event. Whether you’re enjoying them at a picnic, a birthday party, or simply as a fun snack at home, these kabobs are a delightful way to satisfy your sweet tooth. So gather your ingredients, rally your friends and family, and get ready to dive into the delicious world of Dessert Kabobs!

Dessert Kabobs
Equipment
- Skewers
- Microwave-safe Bowl
- Spatula
- Cutting Board
- Knife
Ingredients
Ingredients
- 3 Rice Krispies Treats homemade or store-bought
- 6 Brownie Bites fudgy and rich
- 12 Strawberries fresh and juicy
- 6 Large Marshmallows soft and fluffy
- 6 Mini Cream Puffs light and airy
- 5-6 cubes Chocolate Candy Coating for drizzling
Instructions
Dessert Kabobs
- Gather all your ingredients and tools. Prepare homemade Rice Krispies treats or brownie bites if desired, or use store-bought options.
- Wash the strawberries thoroughly and pat them dry. Slice in half if preferred for easier assembly.
- In a microwave-safe bowl, melt the chocolate candy coating in 30-second intervals, stirring until smooth. Avoid overheating.
- Assemble the kabobs by threading ingredients onto skewers in this order: one Rice Krispies treat, one brownie bite, one strawberry, one marshmallow, one mini cream puff. Repeat until filled.
- Use a spatula to drizzle the melted chocolate coating over the assembled kabobs for added sweetness.
- Place kabobs on a platter and chill in the refrigerator for 15-30 minutes to set the chocolate. Serve cold or at room temperature.
Notes
- Customize kabobs with different fruits like bananas or pineapple for variety.
- Use dark chocolate coating for richer flavor and health benefits.
- Assemble kabobs up to a day ahead and keep covered in the fridge.
