Ritz Turtles

If you’re on the lookout for a sweet treat that combines salty, sweet, and crunchy all in one bite, you are in for a delightful surprise with these Ritz Turtles! Imagine the satisfying crunch of Ritz crackers layered with gooey caramel and dipped in luscious chocolate, topped off with a sprinkle of chopped pecans and a dash of sea salt. These irresistible bites are perfect for parties, holiday gatherings, or just a special treat for yourself. Let’s dive into this easy-to-follow recipe that transforms simple ingredients into a show-stopping dessert!

Why It Works Every Time

The beauty of Ritz Turtles lies in their simplicity. The Ritz crackers provide a buttery, salty base that perfectly complements the sweetness of the caramel and chocolate. Using individually wrapped Kraft caramel squares ensures that you get just the right amount of gooeyness without any mess. The combination of chocolate almond bark and semi-sweet chocolate chips creates a rich, decadent coating that is hard to resist. Finally, the roasted pecans add a delightful crunch and a nutty flavor, making each bite a perfect harmony of textures and tastes.

Ingredient Checklist

• 24 individually wrapped Kraft caramel squares, unwrapped
• 2 tablespoons heavy whipping cream
• 36 Ritz crackers
• 8 ounces chocolate almond bark, roughly chopped
• 8 ounces semi-sweet chocolate chips
• 1 cup finely chopped roasted salted pecans
• Maldon sea salt flakes, for garnish

Tools & Equipment Needed

• Baking sheet – to place the finished Ritz Turtles on.
• Parchment paper – to line the baking sheet for easy cleanup.
Medium saucepan – to melt the caramel. Double boiler or microwave-safe bowl – for melting chocolate. Spatula – for spreading the chocolate and caramel. Fork or dipping tool – for coating the turtles in chocolate. Measuring spoons and cups – for accurate ingredient portions.

Directions: Ritz Turtles

Step 1: Prepare Your Workspace

Start by preparing your workspace. Line a baking sheet with parchment paper to prevent the Ritz Turtles from sticking. This will also make cleanup a breeze.

Step 2: Melt the Caramel

In a medium saucepan, combine the unwrapped Kraft caramel squares and heavy whipping cream. Heat over low to medium heat, stirring continuously, until the caramel is completely melted and smooth. Be careful not to burn the caramel; patience is key here!

Step 3: Assemble the Crackers

Take one Ritz cracker and place a teaspoon of the melted caramel on top. Gently press another Ritz cracker on top to create a sandwich. Repeat this process until all the Ritz crackers are filled with caramel.

Step 4: Chill the Caramel Sandwiches

Place the assembled Ritz sandwiches on the prepared baking sheet and refrigerate them for about 30 minutes. This helps the caramel set nicely.

Step 5: Melt the Chocolate

While the Ritz sandwiches are chilling, melt the chocolate almond bark and semi-sweet chocolate chips together. You can do this using a double boiler or in the microwave, heating in 30-second intervals and stirring in between until smooth.

Step 6: Dip the Caramel Sandwiches

Once the caramel sandwiches are set, take each one and dip it into the melted chocolate using a fork or dipping tool. Make sure to coat it thoroughly, allowing any excess chocolate to drip off before placing it back on the parchment-lined baking sheet.

Step 7: Top with Pecans

While the chocolate is still wet, sprinkle each Ritz Turtle with the finely chopped roasted salted pecans. This adds a wonderful crunch and flavor!

Step 8: Finish with Sea Salt

Lastly, sprinkle a pinch of Maldon sea salt flakes on top of each Ritz Turtle. This step is crucial as it enhances the flavors and balances the sweetness perfectly.

Step 9: Chill Again

Return the baking sheet to the refrigerator for an additional 30 minutes to allow the chocolate to set completely.

Dairy-Free/Gluten-Free Swaps

• Use dairy-free chocolate chips and almond bark to make it dairy-free.
• Substitute gluten-free Ritz crackers for regular Ritz crackers to accommodate gluten-free diets.
• Use coconut cream in place of heavy whipping cream for a dairy-free caramel.

Troubles You Can Avoid

• Ensure the caramel is not too hot when layering it on the crackers to prevent them from getting soggy.
• Be patient when melting chocolate; overheating can cause it to seize.
• Allow enough chilling time for the caramel to set before dipping in chocolate to avoid messiness.
• Use a light hand when sprinkling sea salt; a little goes a long way!

Make-Ahead & Storage

Ritz Turtles can be made ahead of time and stored in an airtight container in the refrigerator for up to a week. They also freeze well—just make sure to layer them between parchment paper in a freezer-safe container. When ready to enjoy, simply thaw them at room temperature for about 15-20 minutes.

Ritz Turtles Q&A

Can I use different types of nuts?

Absolutely! If you’re not a fan of pecans, feel free to use chopped walnuts, almonds, or even peanuts for a different flavor profile.

What if I don’t have almond bark?

No worries! You can substitute it with more semi-sweet chocolate chips or any chocolate of your choice. Just ensure it’s melted well for easy dipping.

Can I make these without chocolate?

While chocolate is a key component of Ritz Turtles, you could drizzle them with a caramel sauce instead. However, it will alter the overall experience significantly.

How do I know when the chocolate is properly melted?

The chocolate should be smooth and glossy, without any lumps. Stir it frequently while melting to ensure even heating and avoid burning.

See You at the Table

These Ritz Turtles are a delightful treat that’s sure to be a hit at any gathering or as a sweet indulgence during your downtime. With their perfect balance of flavors and textures, they are an easy and fun recipe to whip up. Whether you’re enjoying them with friends or savoring them all to yourself, these little bites of bliss will bring smiles to every face. So gather your ingredients, roll up your sleeves, and let’s create some unforgettable Ritz Turtles that will have everyone asking for seconds!